Pulled Pork Tacos Recipe

Name: Pulled Pork Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups store-bought salsa, plus more for serving $; 2 tablespoons chili powder; 2 tablespoons dried oregano; 2 tablespoons unsweetened cocoa powder; Kosher salt; 1 2 1/2-pound boneless pork butt or shoulder, trimmed of excess fat; 18 corn tortillas; 1/2 cup fresh cilantro sprigs; 3/4 cup sour cream $; 1 lime, cut into wedges

Servings: persons

2 cups store-bought salsa, plus more for serving $
2 tablespoons chili powder
2 tablespoons dried oregano
2 tablespoons unsweetened cocoa powder
Kosher salt
1 2 1/2-pound boneless pork butt or shoulder, trimmed of excess fat
18 corn tortillas
1/2 cup fresh cilantro sprigs
3/4 cup sour cream $
1 lime, cut into wedges

1
In a 4- to 6-quart slow cooker, combine the salsa, chili powder, oregano, cocoa, and 1 teaspoon salt. Add the pork and turn to coat.
2
Cook, covered, until the meat is tender and pulls apart easily, on high for 4 to 5 hours or on low for 7 to 8 hours.
3
Twenty minutes before serving, heat oven to 350u00b0 F. Stack the tortillas, wrap them in foil, and bake until warm, about 15 minutes.
4
Meanwhile, using 2 forks, shred the pork and stir into the cooking liquid. Serve with the tortillas, cilantro, sour cream, lime, and extra salsa.
5
Tip: When using a slow cooker, resist the urge to lift the lid until the dish has cooked the minimum amount of time specified in the recipe. Each peek allows heat to escape and can increase cooking time by as much as a half hour.

586

kcal

Calories

Fat

101

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups store-bought salsa, plus more for serving $, 2 tablespoons chili powder, 2 tablespoons dried oregano, 2 tablespoons unsweetened cocoa powder, and more.

Yes, Pulled Pork Tacos falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pulled Pork Tacos

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