How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for pulled pork sandwich?

You need 11 ingredients. The key ingredients include: 2 1/2 lb pork butt, 2 can Dr pepper, 2 minced garlic cloves, 1 1/2 tsp ground mustard, and more.

Is pulled pork sandwich suitable as meat & poultry?

Yes, pulled pork sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover pulled pork sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

pulled pork sandwich Recipe

Name: pulled pork sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb pork butt; 2 can Dr pepper; 2 minced garlic cloves; 1 1/2 tsp ground mustard; 1/4 tsp cayenne pepper; 1/4 cup apple cider vineager; 1 salt and pepper to taste; 3 tbsp worstershire; 1 bbq sauce of choice; 1 rolls; 1 corn n cob

Try this homemade pulled pork sandwich recipe the whole family will love. Made with pork butt, pepper, garlic and ground mustard. Easy step-by-step inst…

This pulled pork sandwich relies on simple, everyday ingredients such as pork butt, dr pepper, minced garlic cloves and ground mustard. It comes together quickly and makes 4 servings, at about 861 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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pulled pork sandwich

Tips for the best results

Variations & substitutions

My Personal Notes

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