How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pulled Flank Steak Salsa Style?

You need 17 ingredients. The key ingredients include: 2 lbs flank steaks, cut into 4 to 6 pieces, 1/2 teaspoon paprika, 1/2 teaspoon chili powder, 1/2 teaspoon salt, and more.

Is Pulled Flank Steak Salsa Style suitable as snacks & appetizers?

Yes, Pulled Flank Steak Salsa Style falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pulled Flank Steak Salsa Style?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pulled Flank Steak Salsa Style Recipe

Name: Pulled Flank Steak Salsa Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs flank steaks, cut into 4 to 6 pieces; 1/2 teaspoon paprika; 1/2 teaspoon chili powder; 1/2 teaspoon salt; 1 teaspoon cumin; 1 teaspoon parsley; 1 teaspoon oregano; 1 teaspoon oven dried hot pepper flakes (Oven Dried Hot Peppers-Flakes or Powder); 1 teaspoon black pepper; 1 bay leaf; 2 garlic cloves, minced; 1 chipotle chile in adobo, minced (or more); 1 onion, sliced thin; 1 red pepper, sliced thin; 2 cups salsa, i like hot; 2 tablespoons molasses; 2 tablespoons tomato paste

Pulled Flank Steak Salsa Style

Eats Now Editorial Team · 719 kcal · Snacks & Appetizers

Pulled Flank Steak Salsa Style – a delicious recipe with flank steaks, paprika, chili powder, salt, cumin, parsley. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Pulled Flank Steak Salsa Style

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