Pull-Apart Parmesan Focaccia Bread

1. 1

   Heat oven to 425F.

2. 2

   Mix seasonings.

3. 3

   Place dough on lightly floured surface.

4. 4

   Drizzle with 1 Tbsp.

5. 5

   oil, then sprinkle with half the seasoning mixture; knead dough until evenly blended.

6. 6

   Spray 9-inch round pan with cooking spray.

7. 7

   Shape dough into 2-inch balls.

8. 8

   Measure 2 Tbsp.

9. 9

   of the remaining oil into small bowl.

10. 10

    Dip dough, 1 ball at a time, into oil, turning to evenly coat ball with oil; place in prepared pan.

11. 11

    Drizzle with remaining oil; sprinkle with remaining seasoning mixture, then cheese.

12. 12

    Bake 15 min.

13. 13

    or until golden brown.

14. 14

    Cool 10 min.

15. 15

    Remove from pan to wire rack; cool slightly.

* Per serving · 4 servings · Values may vary.

No additional tips available.