How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pull-Apart Onion Rolls?

You need 7 ingredients. The key ingredients include: 1/2 c. butter or margarine, 2 Tbsp. instant minced onion, 1 Tbsp. instant beef bouillon, 1 tsp. parsley flakes, and more.

Is Pull-Apart Onion Rolls suitable as meat & poultry?

Yes, Pull-Apart Onion Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pull-Apart Onion Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pull-Apart Onion Rolls Recipe

Name: Pull-Apart Onion Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 c. butter or margarine; 2 Tbsp. instant minced onion; 1 Tbsp. instant beef bouillon; 1 tsp. parsley flakes; 1/4 tsp. onion powder; 2 c. Bisquick baking mix; 1/2 c. cold water

Pull-Apart Onion Rolls – a delicious recipe with butter, onion, instant beef bouillon, parsley flakes, onion powder, Bisquick baking mix. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. butter or margarine
2 Tbsp. instant minced onion
1 Tbsp. instant beef bouillon
1 tsp. parsley flakes
1/4 tsp. onion powder
2 c. Bisquick baking mix
1/2 c. cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Pull-Apart Onion Rolls

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