How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pulao?

You need 9 ingredients. The key ingredients include: 1 cup rice, uncooked, 1 medium onion, chopped, 1/2 1/2 cup butter or 1/2 cup margarine, 1/2 cup raisins (optional), and more.

Is Pulao suitable as meat & poultry?

Yes, Pulao falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pulao?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pulao Recipe – Eats Now

Name: Pulao
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup rice, uncooked; 1 medium onion, chopped; 1/2 1/2 cup butter or 1/2 cup margarine; 1/2 cup raisins (optional); 2 teaspoons instant chicken bouillon; 1 teaspoon curry powder; 1/2 teaspoon salt; 2 1/4 cups water, boiling; 1/4 cup slivered almonds, toasted

Pulao – a delicious recipe with rice, onion, butter, raisins, instant chicken, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup rice, uncooked
1 medium onion, chopped
1/2 1/2 cup butter or 1/2 cup margarine
1/2 cup raisins (optional)
2 teaspoons instant chicken bouillon
1 teaspoon curry powder
1/2 teaspoon salt
2 1/4 cups water, boiling
1/4 cup slivered almonds, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1513 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pulao

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