How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Puget Sound Fish & Seafood Sauce?

You need 13 ingredients. The key ingredients include: 1 tablespoon extra virgin olive oil, 1 (8 ounce) can no-salt-added tomato sauce, 2 cloves garlic, minced, 1 teaspoon lemon juice concentrate, and more.

Is Puget Sound Fish & Seafood Sauce suitable as seafood?

Yes, Puget Sound Fish & Seafood Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Puget Sound Fish & Seafood Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Puget Sound Fish & Seafood Sauce Recipe

Name: Puget Sound Fish & Seafood Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon extra virgin olive oil; 1 (8 ounce) can no-salt-added tomato sauce; 2 cloves garlic, minced; 1 teaspoon lemon juice concentrate; 1 tablespoon parsley; 12 small onion, diced; 1 teaspoon dill weed; ⅛ teaspoon ground turmeric; 1 teaspoon lemon, rind of; 1 (1 g) packet Splenda sugar substitute; 1 teaspoon tarragon; 1 (4 1/2 g) packet low-sodium instant chicken bouillon granules; ⅛ teaspoon liquid smoke

Puget Sound Fish & Seafood Sauce

Eats Now Editorial Team · 252 kcal · Seafood

Puget Sound Fish & Seafood Sauce – a delicious recipe with extra virgin olive oil, salt, garlic, lemon juice concentrate, parsley, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Puget Sound Fish & Seafood Sauce

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