How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Puffy Oven Pancake?

You need 7 ingredients. The key ingredients include: 2 tablespoons stick margarine or 2 tablespoons butter, 2 large eggs, ½ cup all-purpose flour, ½ cup milk, and more.

Is Puffy Oven Pancake suitable as breakfast?

Yes, Puffy Oven Pancake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Puffy Oven Pancake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Puffy Oven Pancake Recipe

Name: Puffy Oven Pancake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons stick margarine or 2 tablespoons butter; 2 large eggs; ½ cup all-purpose flour; ½ cup milk; ¼ teaspoon salt; lemon juice (optional); powdered sugar (optional)

Puffy Oven Pancake – a delicious recipe with margarine, eggs, flour, milk, salt, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 tablespoons stick margarine or 2 tablespoons butter
2 large eggs
½ cup all-purpose flour
½ cup milk
¼ teaspoon salt
lemon juice (optional)
powdered sugar (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
195 kcal
Category
Breakfast

Eats Now Editorial Team

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