Puffed-Up Pizza Casserole

1. 1

   In a 12-inch skillet, cook the ground beef until brown.

2. 2

   From the meat, drain off the fat and discard it.

3. 3

   Stir in the tomato sauce, chopped onion, chopped green pepper, water, spaghetti sauce mix, oregano, minced garlic and bottled hot pepper sauce.

4. 4

   Bring to boiling.

5. 5

   Reduce heat and simmer the mixture, covered, for 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.