How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Puffed Oven Pancake?

You need 6 ingredients. The key ingredients include: 2 tbsp. Butter, 3 Eggs, 1/2 c. All-Purpose Flour, 1/2 c. Milk, and more.

Is Puffed Oven Pancake suitable as breakfast?

Yes, Puffed Oven Pancake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Puffed Oven Pancake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Puffed Oven Pancake Recipe

Name: Puffed Oven Pancake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp. Butter; 3 Eggs; 1/2 c. All-Purpose Flour; 1/2 c. Milk; 1/4 tsp. Salt; Powdered Sugar

Puffed Oven Pancake – a delicious recipe with Butter, Eggs, All-Purpose Flour, Milk, Salt, Powdered Sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 tbsp. Butter
3 Eggs
1/2 c. All-Purpose Flour
1/2 c. Milk
1/4 tsp. Salt
Powdered Sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
285 kcal
Category
Breakfast

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Puffed Oven Pancake

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