Puff Pastry Tuna And Vegetable Loaf

1. 1

   Preheat oven to 180u00b0C (approximately 350u00b0F).

2. 2

   Spread puff pastry in a loaf pan lined with parchment paper.

3. 3

   Pierce the bottom of pastry with a fork.

4. 4

   Boil eggs together with broccoli florets until eggs are hard-boiled and broccoli is al dente.

5. 5

   Drain eggs and broccoli.

6. 6

   Heat a small drizzle of olive oil in a non-stick frying pan and saute tuna and grated carrot.

7. 7

   Reduce heat and simmer until carrots soften.

8. 8

   Place sliced hard-boiled eggs on the bottom of the pan, over the pastry.

9. 9

   Cover eggs with tuna mixture.

10. 10

    Add broccoli.

11. 11

    Cover with slices of cheese cut in pieces. MISSING STEPS/INGREDIENTS

* Per serving · 4 servings · Values may vary.