Puerto Rican Stewed Beans ( Habichuelas Guisadas) — Soups & Stews recipe

Puerto Rican Stewed Beans ( Habichuelas Guisadas)

Eats Now Editorial Team  · 48 kcal  · Soups & Stews

Jump to Recipe

Warm up with this hearty Puerto Rican Stewed Beans ( Habichuelas Guisadas) recipe. Made with kidney beans, tomato sauce, sofrito sauce and olive oil. Ea…

This Puerto Rican Stewed Beans ( Habichuelas Guisadas) relies on simple, everyday ingredients such as tomato sauce, olive oil, water and diced ham (optional). It comes together quickly and makes 4 servings, at about 48 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

Frequently Asked Questions