How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Puerto Rican Stewed Beans ( Habichuelas Guisadas)?

You need 8 ingredients. The key ingredients include: 1 (15 ounce) can kidney beans (or your preference), 4 ounces tomato sauce, 1 tablespoon sofrito sauce (see my recipe for it, or buy Goya store bought), 1 teaspoon olive oil, and more.

Is Puerto Rican Stewed Beans ( Habichuelas Guisadas) suitable as soups & stews?

Yes, Puerto Rican Stewed Beans ( Habichuelas Guisadas) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Puerto Rican Stewed Beans ( Habichuelas Guisadas)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Puerto Rican Stewed Beans ( Habichuelas Guisadas) Recipe

Name: Puerto Rican Stewed Beans ( Habichuelas Guisadas)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can kidney beans (or your preference); 4 ounces tomato sauce; 1 tablespoon sofrito sauce (see my recipe for it, or buy Goya store bought); 1 teaspoon olive oil; 1 (1/4 ounce) envelope sazon goya, powder; 1 cup water; diced ham (optional); 6 -10 pitted green olives (optional)

Puerto Rican Stewed Beans ( Habichuelas Guisadas) – a delicious recipe with kidney beans, tomato sauce, sofrito sauce, olive oil, sazon goya, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (15 ounce) can kidney beans (or your preference)
4 ounces tomato sauce
1 tablespoon sofrito sauce (see my recipe for it, or buy Goya store bought)
1 teaspoon olive oil
1 (1/4 ounce) envelope sazon goya, powder
1 cup water
diced ham (optional)
6 -10 pitted green olives (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
Soups & Stews

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Puerto Rican Stewed Beans ( Habichuelas Guisadas)

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