Try this homemade Puerto Rican Sofrito recipe the whole family will love. Made with onion, clove of garlic, verde and morron. Easy step-by-step instruct…
This Puerto Rican Sofrito relies on simple, everyday ingredients such as onion, of garlic, aji verde (green pepper) and aji morron (red pepper). It comes together quickly and makes 4 servings, at about 88 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026