Try this homemade Puerto Rican Coconut Ice Pops recipe the whole family will love. Made with Milk, Coconut Milk, Coconut Cream and Vanilla. Easy step-by…
This Puerto Rican Coconut Ice Pops relies on simple, everyday ingredients such as (15 oz. size) coconut cream, vanilla extract, water and cinnamon (optional). It comes together quickly and makes 4 servings, at about 521 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026