How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Puerto Rican Adobo Marinade?

You need 5 ingredients. The key ingredients include: 5 garlic cloves, chopped, 1/2 cup red wine vinegar, 2 tablespoons olive oil, 1/2 teaspoon oregano (preferably Mexican Oregano), and more.

Is Puerto Rican Adobo Marinade suitable as general?

Yes, Puerto Rican Adobo Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Puerto Rican Adobo Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Puerto Rican Adobo Marinade Recipe

Name: Puerto Rican Adobo Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 garlic cloves, chopped; 1/2 cup red wine vinegar; 2 tablespoons olive oil; 1/2 teaspoon oregano (preferably Mexican Oregano); 2 tablespoons fresh parsley

Puerto Rican Adobo Marinade – a delicious recipe with garlic, red wine vinegar, olive oil, oregano, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 garlic cloves, chopped
1/2 cup red wine vinegar
2 tablespoons olive oil
1/2 teaspoon oregano (preferably Mexican Oregano)
2 tablespoons fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
262 kcal
Category
General

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Puerto Rican Adobo Marinade

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