Pudin Diplomatico Recipe Recipe

Name: Pudin Diplomatico Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 C Milk; 1 Cinnamon stick; 1 slice lemon rind; 6 Eggs; 1 C Sugar; 1 tsp Vanilla; 1/8 tsp Salt; 2 tbsp sweet liquor (Kahlua, apricot brandy, etc); 1 Can Fruit Cocktail drained; Sliced pound cake, or lady fingers, or panetela to cover cake mold

Servings: persons

2 C Milk
1 Cinnamon stick
1 slice lemon rind
6 Eggs
1 C Sugar
1 tsp Vanilla
1/8 tsp Salt
2 tbsp sweet liquor (Kahlua, apricot brandy, etc)
1 Can Fruit Cocktail drained
Sliced pound cake, or lady fingers, or panetela to cover cake mold

1
Boil Milk, Cinnamon stick, lemon rind.
2
Let cool.
3
Beat eggs with sugar, vanilla, salt and liquor.
4
Add to milk (cinnamon stick and rind removed) and mix well.
5
Place mixture into caramelized Flan mold.
6
Add fruit cocktail to top of mixture
7
Cover with slices of pound cake, etc.
8
Bake 1 1/2 hours at 350 degrees.
9
Let cool one hour in refrigerator and remove from mold.
10
Caramelizing cake mold.
11
1 Cup sugar
12
1 Cup water
13
Place sugar and water in a pot stir and heat until mixture caramelizes.

587

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 C Milk, 1 Cinnamon stick, 1 slice lemon rind, 6 Eggs, and more.

Yes, Pudin Diplomatico Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pudin Diplomatico Recipe

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