Pudding Delight Recipe

Name: Pudding Delight
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. flour; 1/4 c. brown sugar; 1 stick oleo; 1 c. powdered sugar; 1 (8 oz.) cream cheese; 2 (8 oz.) Cool Whip; 1 small pkg. instant chocolate pudding; 1 small pkg. instant vanilla pudding; 3 1/2 c. milk; chocolate shavings; pecans (optional)

Servings: persons

1 c. flour
1/4 c. brown sugar
1 stick oleo
1 c. powdered sugar
1 (8 oz.) cream cheese
2 (8 oz.) Cool Whip
1 small pkg. instant chocolate pudding
1 small pkg. instant vanilla pudding
3 1/2 c. milk
chocolate shavings
pecans (optional)

1
Mix flour, brown sugar and oleo in 8 x 10-inch pan.
2
Pecans may be added.
3
Bake at 350u00b0 for about 20 minutes, stirring about 3 times.
4
Press down in bottom of pan.
5
Allow to cool.
6
Mix together powdered sugar, cream cheese and 8 ounces of Cool Whip.
7
Spread on crust.
8
Mix instant chocolate pudding with 1 3/4 cups milk. Spread over first layer.
9
Mix instant vanilla pudding with 1 3/4 cups milk.
10
Spread over chocolate pudding.
11
Top with 8 ounce container of Cool Whip and chocolate shavings.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. flour, 1/4 c. brown sugar, 1 stick oleo, 1 c. powdered sugar, and more.

Yes, Pudding Delight falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pudding Delight

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