How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pudding Cookies I?

You need 5 ingredients. The key ingredients include: 3/4 cup buttermilk baking mix, 1/4 cup vegetable oil, 1 egg, 1 (3.9 ounce) package instant chocolate pudding mix, and more.

Is Pudding Cookies I suitable as baking & desserts?

Yes, Pudding Cookies I falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pudding Cookies I?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pudding Cookies I Recipe

Name: Pudding Cookies I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup buttermilk baking mix; 1/4 cup vegetable oil; 1 egg; 1 (3.9 ounce) package instant chocolate pudding mix; 1/2 cup chopped walnuts (optional)

Pudding Cookies I – a delicious recipe with buttermilk baking mix, vegetable oil, egg, chocolate pudding, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup buttermilk baking mix
1/4 cup vegetable oil
1 egg
1 (3.9 ounce) package instant chocolate pudding mix
1/2 cup chopped walnuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
706 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pudding Cookies I

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