How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pudding Cake(Reduced Calorie) ?

You need 10 ingredients. The key ingredients include: 1 stick margarine, 1 c. flour, 1 c. chopped pecans, 1 (8 oz.) fat-free cream cheese, softened, and more.

Is Pudding Cake(Reduced Calorie) suitable as baking & desserts?

Yes, Pudding Cake(Reduced Calorie) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pudding Cake(Reduced Calorie) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pudding Cake(Reduced Calorie) Recipe

Name: Pudding Cake(Reduced Calorie)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine; 1 c. flour; 1 c. chopped pecans; 1 (8 oz.) fat-free cream cheese, softened; 1 c. powdered sugar; 1 (12 oz.) carton frozen low-fat Cool Whip, thawed; 1 small pkg. instant vanilla pudding (sugar-free); 1 small pkg. instant chocolate pudding (sugar-free); 2 c. cold low-fat milk; 1/3 c. grated sugar-free Hershey bar

Pudding Cake(Reduced Calorie)

Eats Now Editorial Team · 1226 kcal · Baking & Desserts

Pudding Cake(Reduced Calorie) – a delicious recipe with margarine, flour, pecans, cream cheese, powdered sugar, instant vanilla pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pudding Cake(Reduced Calorie)

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