How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pudding Cake?

You need 5 ingredients. The key ingredients include: 3-1/2 ounces, weight Box Instant Pudding, 2 cups Milk, For The Pudding, 1 box (18.25 Oz. Size) Cake Mix, Any Variety, 12 ounces, weight Bag Of Morsels, Chocolate Chips, Butterscotch, Peanut Butter, Etc, and more.

Is Pudding Cake suitable as baking & desserts?

Yes, Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pudding Cake Recipe

Name: Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3-1/2 ounces, weight Box Instant Pudding; 2 cups Milk, For The Pudding; 1 box (18.25 Oz. Size) Cake Mix, Any Variety; 12 ounces, weight Bag Of Morsels, Chocolate Chips, Butterscotch, Peanut Butter, Etc; 12 ounces, weight Cool Whip

Pudding Cake – a delicious recipe with Milk, Mix, Morsels. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3-1/2 ounces, weight Box Instant Pudding
2 cups Milk, For The Pudding
1 box (18.25 Oz. Size) Cake Mix, Any Variety
12 ounces, weight Bag Of Morsels, Chocolate Chips, Butterscotch, Peanut Butter, Etc
12 ounces, weight Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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