How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pudding Cake?

You need 7 ingredients. The key ingredients include: 1 box Yellow Cake Mix, 1 box Instant Vanilla Pudding, 1 box Instant Butterscotch Pudding, 4 Eggs, and more.

Is Pudding Cake suitable as baking & desserts?

Yes, Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pudding Cake Recipe

Name: Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 box Yellow Cake Mix; 1 box Instant Vanilla Pudding; 1 box Instant Butterscotch Pudding; 4 Eggs; 1/2 c. Crisco Oil; 1 c. Water; 1 tsp. Vanilla

Pudding Cake – a delicious recipe with Vanilla Pudding, Eggs, Crisco Oil, Water, Vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Yellow Cake Mix
1 box Instant Vanilla Pudding
1 box Instant Butterscotch Pudding
4 Eggs
1/2 c. Crisco Oil
1 c. Water
1 tsp. Vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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