Pub Sandwiches

1. 1

   In a saucepan, combine one bottle of beer, and more depending if you are doubling or tripling, onion, ketchup, and chili powder, and cook for about 6- 7 minutes.

2. 2

   Then add ground beef, Pub Mustard, salt and pepper, and cook slowly for 10 to 15 minutes.

3. 3

   Pour a glass of ale for everyone, and serve on hearty bread.

No nutritional information available.

No additional tips available.