How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pub Dip?

You need 6 ingredients. The key ingredients include: 6 slices bacon, 12 ounces hot mustard (Olde English), 12 ounces cream cheese, 1 beer, and more.

Is Pub Dip suitable as snacks & appetizers?

Yes, Pub Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pub Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pub Dip Recipe – Eats Now

Name: Pub Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bacon; 12 ounces hot mustard (Olde English); 12 ounces cream cheese; 1 beer; 1 1/2 teaspoons Worcestershire sauce; 9 drops hot pepper sauce

Pub Dip – a delicious recipe with bacon, hot mustard, cream cheese, beer, Worcestershire sauce, pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 slices bacon
12 ounces hot mustard (Olde English)
12 ounces cream cheese
1 beer
1 1/2 teaspoons Worcestershire sauce
9 drops hot pepper sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
662 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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