How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prune Sour Cream Coffee Cake?

You need 14 ingredients. The key ingredients include: 1 1/2 c. pitted prunes (about 12 oz.), 2 c. flour, 1 tsp. baking powder, 1 tsp. baking soda, and more.

Is Prune Sour Cream Coffee Cake suitable as baking & desserts?

Yes, Prune Sour Cream Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Prune Sour Cream Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Prune Sour Cream Coffee Cake Recipe

Name: Prune Sour Cream Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. pitted prunes (about 12 oz.); 2 c. flour; 1 tsp. baking powder; 1 tsp. baking soda; 1/2 tsp. salt; 1 c. softened butter; 1 c. sugar; 1 Tbsp. grated lemon rind; 2 eggs; 1 c. sour cream; 1 Tbsp. pure vanilla; 1/2 c. dark brown sugar, firmly packed; 1 Tbsp. cinnamon; 2/3 c. chopped walnuts

Prune Sour Cream Coffee Cake

Eats Now Editorial Team · 1684 kcal · Baking & Desserts

Prune Sour Cream Coffee Cake – a delicious recipe with prunes, flour, baking powder, baking soda, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Prune Sour Cream Coffee Cake

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