Prune Plum Crisp

1. 1

   Preheat oven to 350 degree Fahrenheit.

2. 2

   Pit and quarter the plums.

3. 3

   Sprinkle 1 tablespoon lemon juice over plums.

4. 4

   Mix 3/4 cup sugar, cornstarch, and combine with the plums.

5. 5

   Place in a 9 x 9 inch square cake pan.

6. 6

   Combine flour, oats, 1/2 cup sugar, and salt.

7. 7

   Cut butter into mixture until crumbly.

8. 8

   Sprinkle over the plums.

9. 9

   Bake until the topping is browned and the fruit is bubbly, about 1 hour.

10. 10

    Serve either warm or cold.

11. 11

    Great with vanilla ice cream or frozen vanilla yogurt.

No additional tips available.