How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prune Nut Bread?

You need 11 ingredients. The key ingredients include: 1 heaping c. chopped prunes, 1/2 tsp. finely shredded orange peel (optional), 1 c. orange juice, 2 c. all-purpose flour, and more.

Is Prune Nut Bread suitable as salads?

Yes, Prune Nut Bread falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Prune Nut Bread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Prune Nut Bread Recipe

Name: Prune Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 heaping c. chopped prunes; 1/2 tsp. finely shredded orange peel (optional); 1 c. orange juice; 2 c. all-purpose flour; 3/4 c. sugar; 3 tsp. baking powder; 1/2 tsp. salt; 1 heaping tsp. cinnamon; 2 beaten eggs; 2 Tbsp. salad oil; 3/4 c. chopped walnuts

Prune Nut Bread

Eats Now Editorial Team · 1137 kcal · Salads

Prune Nut Bread – a delicious recipe with prunes, orange peel, orange juice, flour, sugar, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Salads

Prune Nut Bread

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