How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Salad?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) can peas, 2 hard-boiled eggs, 4 slices American cheese, sweet pickles, and more.

Is Pea Salad suitable as salads?

Yes, Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pea Salad Recipe – Eats Now

Name: Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) can peas; 2 hard-boiled eggs; 4 slices American cheese; sweet pickles; onion flakes or powder; 4 heaping Tbsp. mayonnaise or salad dressing; salt and pepper

Pea Salad – a delicious recipe with peas, eggs, American cheese, sweet pickles, onion, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (8 oz.) can peas
2 hard-boiled eggs
4 slices American cheese
sweet pickles
onion flakes or powder
4 heaping Tbsp. mayonnaise or salad dressing
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
892 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pea Salad

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