How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prune Cake?

You need 8 ingredients. The key ingredients include: 3 eggs, 1 c. oil (may use butter or margarine), 2 c. sugar, 2 c. flour, and more.

Is Prune Cake suitable as baking & desserts?

Yes, Prune Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Prune Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Prune Cake Recipe

Name: Prune Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 eggs; 1 c. oil (may use butter or margarine); 2 c. sugar; 2 c. flour; 1 tsp. each: soda, salt, ground cloves, cinnamon, ginger and nutmeg; 1/2 tsp. allspice; 1 c. cooked, mashed prunes; 1 c. nuts, chopped

Prune Cake – a delicious recipe with eggs, oil, sugar, flour, soda, allspice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
1 c. oil (may use butter or margarine)
2 c. sugar
2 c. flour
1 tsp. each: soda, salt, ground cloves, cinnamon, ginger and nutmeg
1/2 tsp. allspice
1 c. cooked, mashed prunes
1 c. nuts, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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