How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prune Cake?

You need 9 ingredients. The key ingredients include: 2 c. sugar, 2 c. self-rising flour, 3 eggs, 1 tsp. allspice, and more.

Is Prune Cake suitable as baking & desserts?

Yes, Prune Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Prune Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Prune Cake Recipe

Name: Prune Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. sugar; 2 c. self-rising flour; 3 eggs; 1 tsp. allspice; 1 tsp. cinnamon; 1 tsp. nutmeg; 2 jars Gerber's Prunes with Tapioca (baby food); 1 c. cooking oil; 1 c. shopped nuts and raisins

Prune Cake – a delicious recipe with sugar, flour, eggs, allspice, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
2 c. self-rising flour
3 eggs
1 tsp. allspice
1 tsp. cinnamon
1 tsp. nutmeg
2 jars Gerber's Prunes with Tapioca (baby food)
1 c. cooking oil
1 c. shopped nuts and raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Prune Cake

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