Glazed Strawberry Cream Cheese Pie Recipe

Name: Glazed Strawberry Cream Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces cream cheese or 12 ounces neufchatel cheese, at room temperature; 3/4 cup granulated sugar, divided; 2 large eggs; 1/2 teaspoon vanilla extract; 1 10 inch graham cracker pie crust; 1 cup sour cream; 1 quart fresh strawberries, washed,drained well,hulled; 1 cup water; 2 tablespoons cornstarch; 1 tablespoon lemon juice; red food coloring, as needed

Servings: persons

12 ounces cream cheese or 12 ounces neufchatel cheese, at room temperature
3/4 cup granulated sugar, divided
2 large eggs
1/2 teaspoon vanilla extract
1 10 inch graham cracker pie crust
1 cup sour cream
1 quart fresh strawberries, washed,drained well,hulled
1 cup water
2 tablespoons cornstarch
1 tablespoon lemon juice
red food coloring, as needed

1
Mix together the cream cheese, 1/2 cup of the sugar, eggs, and vanilla until light and smooth.
2
Spread into the prepared graham cracker crust.
3
Bake in a preheated oven at 350 F for 35-40 minutes (Cover crust with a pie shield or a ring of foil if it starts to overbrown).
4
As soon as the pie comes out of the oven, immediately spread the sour cream on top.
5
Cool completely.
6
Place the best looking whole strawberries (tips upward) across the surface of the pie (save some for the topping).
7
Mash any remaining berries and combine with 1 cup water in a small pan; cook for 5 minutes.
8
Pour through a sieve and return the sieved juices back to the pan.
9
Mix the remaining 1/4 cup sugar with the cornstarch and add to the berry juice, along with lemon juice.
10
Cook, stirring constantly, until thickened and clear.
11
Add a few drops of red food coloring; let cool.
12
Carefully spoon glaze over the pie, then chill pie well before serving.

704

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 ounces cream cheese or 12 ounces neufchatel cheese, at room temperature, 3/4 cup granulated sugar, divided, 2 large eggs, 1/2 teaspoon vanilla extract, and more.

Yes, Glazed Strawberry Cream Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Glazed Strawberry Cream Cheese Pie

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