How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prune Bran Muffins?

You need 8 ingredients. The key ingredients include: 1 1/2 c. All-Bran cereal, 3/4 c. whole wheat flour, 2 tsp. baking powder, 1/8 tsp. salt (optional), and more.

Is Prune Bran Muffins suitable as baking & desserts?

Yes, Prune Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Prune Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Prune Bran Muffins Recipe

Name: Prune Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. All-Bran cereal; 3/4 c. whole wheat flour; 2 tsp. baking powder; 1/8 tsp. salt (optional); 16 whole, moist, pitted prunes; 3/4 c. nonfat buttermilk; 4 egg whites; 1 tsp. vanilla

Prune Bran Muffins – a delicious recipe with All-Bran cereal, whole wheat flour, baking powder, salt, prunes, nonfat buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. All-Bran cereal
3/4 c. whole wheat flour
2 tsp. baking powder
1/8 tsp. salt (optional)
16 whole, moist, pitted prunes
3/4 c. nonfat buttermilk
4 egg whites
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
625 kcal
Category
Baking & Desserts

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Prune Bran Muffins

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