How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Provolone Melts?

You need 7 ingredients. The key ingredients include: 1 piece focaccia bread (approx. 10 by 7 by 3/4 inches), 2 cups shredded rotisserie-cooked chicken, 1/2 cup ranch dressing, 1/4 cup sliced green onion, and more.

Is Provolone Melts suitable as meat & poultry?

Yes, Provolone Melts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Provolone Melts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Provolone Melts Recipe

Name: Provolone Melts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 piece focaccia bread (approx. 10 by 7 by 3/4 inches); 2 cups shredded rotisserie-cooked chicken; 1/2 cup ranch dressing; 1/4 cup sliced green onion; 2 medium tomatoes, thinly sliced; 4 ounces provolone cheese, thinly sliced; 2 tablespoons grated parmesan cheese

Provolone Melts – a delicious recipe with bread, chicken, ranch dressing, green onion, tomatoes, provolone cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 piece focaccia bread (approx. 10 by 7 by 3/4 inches)
2 cups shredded rotisserie-cooked chicken
1/2 cup ranch dressing
1/4 cup sliced green onion
2 medium tomatoes, thinly sliced
4 ounces provolone cheese, thinly sliced
2 tablespoons grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Provolone Melts

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