Provolone And Broccoli Rabe Beef Sliders Recipe

Name: Provolone And Broccoli Rabe Beef Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 7 ounces broccoli rabe, trimmed; 1 1/2 tablespoons red wine vinegar; 1 tablespoon extra-virgin olive oil; 1 teaspoon sugar; 1 pound 93% lean ground sirloin; 1 teaspoon smoked paprika; 1/2 teaspoon Worcestershire sauce; 1/4 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 3 (1-oz.) slices reduced-fat provolone cheese, torn into small pieces; 8 (1-oz.) whole-wheat slider buns; 8 heirloom tomato slices

Servings: persons

Cooking spray
7 ounces broccoli rabe, trimmed
1 1/2 tablespoons red wine vinegar
1 tablespoon extra-virgin olive oil
1 teaspoon sugar
1 pound 93% lean ground sirloin
1 teaspoon smoked paprika
1/2 teaspoon Worcestershire sauce
1/4 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
3 (1-oz.) slices reduced-fat provolone cheese, torn into small pieces
8 (1-oz.) whole-wheat slider buns
8 heirloom tomato slices

1
Heat a grill pan over medium-high. Coat pan with cooking spray. Add broccoli rabe; cook 5 minutes, turning occasionally. Coarsely chop. Combine vinegar, oil, and sugar in a small bowl. Add broccoli rabe; toss.
2
Combine beef, paprika, Worcestershire, salt, and pepper in a bowl. Shape into 8 (3-inch-wide) patties.
3
Return pan to medium-high. Coat pan with cooking spray. Add patties to pan; cook 2 to 3 minutes. Turn; cook 1 to 2 minutes. Top patties with cheese; cover and cook 1 minute or until cheese melts.
4
Place 1 patty on bottom half of each bun; top with tomato, broccoli rabe mixture, and top halves of buns.

397

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Cooking spray, 7 ounces broccoli rabe, trimmed, 1 1/2 tablespoons red wine vinegar, 1 tablespoon extra-virgin olive oil, and more.

Yes, Provolone And Broccoli Rabe Beef Sliders falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Provolone And Broccoli Rabe Beef Sliders

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