Fresh, crisp and full of flavor — this Provencal Roast Beef Salad Sandwich is a must-try. Made with hard rolls, black olives, mustard and lemon juice. E…
This Provencal Roast Beef Salad Sandwich relies on simple, everyday ingredients such as hard rolls, dijon mustard, fresh lemon juice to taste and olive oil to taste. It comes together quickly and makes 4 servings, at about 252 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026