Try this homemade Provencal Mustard recipe the whole family will love. Made with red peppers, mustard, white wine and tarragon. Easy step-by-step instru…
This Provencal Mustard relies on simple, everyday ingredients such as dijon mustard, white wine, chopped fresh tarragon and freshly ground black pepper. It comes together quickly and makes 4 servings, at about 56 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026