How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Protein Pumpkin Muffins?

You need 13 ingredients. The key ingredients include: 2 cups powdered protein supplement, 1 1/2 cups all-purpose flour, 1 1/2 teaspoons salt, 2 teaspoons ground nutmeg, and more.

Is Protein Pumpkin Muffins suitable as baking & desserts?

Yes, Protein Pumpkin Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Protein Pumpkin Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Protein Pumpkin Muffins Recipe

Name: Protein Pumpkin Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups powdered protein supplement; 1 1/2 cups all-purpose flour; 1 1/2 teaspoons salt; 2 teaspoons ground nutmeg; 2 teaspoons ground cinnamon; 1 cup white sugar; 1 cup vegetable oil; 1 1/2 cups applesauce; 2 eggs; 2 egg whites; 1 (15 ounce) can canned pumpkin puree; 1/2 cup water; 1 cup chopped walnuts

Protein Pumpkin Muffins

Eats Now Editorial Team · 1275 kcal · Baking & Desserts

Protein Pumpkin Muffins – a delicious recipe with flour, salt, ground nutmeg, ground cinnamon, white sugar, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Protein Pumpkin Muffins

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