How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Protein Peanut Butter Fudge?

You need 5 ingredients. The key ingredients include: ½ cup butter, ½ cup natural-style peanut butter or ½ cup no-sugar-added peanut butter, 2 ounces cream cheese, 1 cup Splenda granular, sugar substitute, and more.

Is Protein Peanut Butter Fudge suitable as baking & desserts?

Yes, Protein Peanut Butter Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Protein Peanut Butter Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Protein Peanut Butter Fudge Recipe

Name: Protein Peanut Butter Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter; ½ cup natural-style peanut butter or ½ cup no-sugar-added peanut butter; 2 ounces cream cheese; 1 cup Splenda granular, sugar substitute; 2 tablespoons designer vanilla whey protein powder (2 scoops)

Protein Peanut Butter Fudge – a delicious recipe with butter, natural-style peanut butter, cream cheese, Splenda, vanilla whey. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

½ cup butter
½ cup natural-style peanut butter or ½ cup no-sugar-added peanut butter
2 ounces cream cheese
1 cup Splenda granular, sugar substitute
2 tablespoons designer vanilla whey protein powder (2 scoops)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
643 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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