How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Protein Packed Salad?

You need 8 ingredients. The key ingredients include: 1 (19 ounce) can kidney beans, drained and rinsed, 1 (19 ounce) can romano beans, drained and rinsed, 1 (19 ounce) can pinto beans, drained and rinsed, 12 small red onion, chopped, and more.

Is Protein Packed Salad suitable as salads?

Yes, Protein Packed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Protein Packed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Protein Packed Salad Recipe

Name: Protein Packed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (19 ounce) can kidney beans, drained and rinsed; 1 (19 ounce) can romano beans, drained and rinsed; 1 (19 ounce) can pinto beans, drained and rinsed; 12 small red onion, chopped; 1 red pepper, chopped; ¼ cup Italian dressing; ½ teaspoon cumin; ½ teaspoon ground coriander

Protein Packed Salad – a delicious recipe with kidney beans, romano beans, pinto beans, red onion, red pepper, Italian dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (19 ounce) can kidney beans, drained and rinsed
1 (19 ounce) can romano beans, drained and rinsed
1 (19 ounce) can pinto beans, drained and rinsed
12 small red onion, chopped
1 red pepper, chopped
¼ cup Italian dressing
½ teaspoon cumin
½ teaspoon ground coriander

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
177 kcal
Category
Salads

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Protein Packed Salad

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