Prosciutto-Wrapped Bean Bundles

1. 1

   Cook beans in a saucepan of boiling water until just tender. Rinse under cold water; drain. Divide beans into 8 equal bundles.

2. 2

   Place a slice of prosciutto on cutting board; top with a bundle of beans. Wrap prosciutto over beans; continue rolling to enclose beans tightly. Repeat with remaining prosciutto and beans.

3. 3

   Cook bean bundles in heated, oiled large skillet until prosciutto is crisp. Remove from pan; cover to keep warm.

4. 4

   Melt butter in same pan. Cook capers, stirring, for 1 min. Drizzle bean bundles with caper mixture. Season.

* Per serving · 4 servings · Values may vary.

No additional tips available.