Oatmeal-Molasses Bread

1. 1

   Mix oatmeal, boiling water and oleo.

2. 2

   Cool for 1 hour.

3. 3

   Add salt and molasses to cooled oatmeal mixture.

4. 4

   Stir in yeast dissolved in warm water.

5. 5

   Add the flour a few cups at a time. Knead.

6. 6

   Let rise until doubled.

7. 7

   Form 3 loaves.

8. 8

   Let rise about 1/2 way.

9. 9

   Put in cold oven.

10. 10

    Turn heat to 350u00b0 and bake 30 to 35 minutes or until done.

* Per serving · 4 servings · Values may vary.

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