Prosciutto & Gorgonzola Chicken

1. 1

   Preheat oven to 400 degrees F. Spray an 8x8 baking dish (with canola or olive oil spray (or spread a little olive oil in the bottom).

2. 2

   Cut chicken breasts almost in half horizontally so that it opens like a book.

3. 3

   Sprinkle mozzarella and gorgonzola on each chicken breast and fold chicken back over cheeses.

4. 4

   Wrap each breast with 2 slices of prosciutto.

5. 5

   Place breasts in prepared dish.

6. 6

   Drizzle with olive oil and salt and pepper.

7. 7

   Bake for about 25 minutes or until chicken is cooked through.

* Per serving · 4 servings · Values may vary.

No additional tips available.