Prosciutto & Fig Wraps With Fresh Goat Cheese

1. 1

   Place sliced prosciutto side by side, overlapping slightly on a sheet of parchment paper.

2. 2

   Spread fig jam over the entire length of the sliced prosciutto.

3. 3

   Cut the Chavrie(R) Fresh Goat Cheese Log lengthwise into four pieces.

4. 4

   Place the pieces of Chavrie(R) Fresh Goat Cheese Log on the fig jam.

5. 5

   Roll the prosciutto around the Chavrie(R) Fresh Goat Cheese Log and place in the refrigerator for 1 hour.

6. 6

   With a very sharp knife cut the prepared log into 1/2 inch pieces and arrange on a serving platter.

7. 7

   Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.