How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prosciutto, Blue Cheese And Arugula Piadini?

You need 5 ingredients. The key ingredients include: 2 slices lavash bread, 2.5 oz blue cheese, softened to room temperature, 8 None large arugula leaves, trimmed, 5 slices prosciutto, and more.

Is Prosciutto, Blue Cheese And Arugula Piadini suitable as general?

Yes, Prosciutto, Blue Cheese And Arugula Piadini falls under the General category and is a great choice for this type of meal.

How do I store leftover Prosciutto, Blue Cheese And Arugula Piadini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Prosciutto, Blue Cheese And Arugula Piadini Recipe

Name: Prosciutto, Blue Cheese And Arugula Piadini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices lavash bread; 2.5 oz blue cheese, softened to room temperature; 8 None large arugula leaves, trimmed; 5 slices prosciutto; 2 tbsp oil

Try this homemade Prosciutto, Blue Cheese And Arugula Piadini recipe the whole family will love. Made with bread, blue cheese, arugula and oil. Easy ste…

This Prosciutto, Blue Cheese And Arugula Piadini relies on simple, everyday ingredients such as lavash bread, prosciutto and oil. It comes together quickly and makes 4 servings, at about 138 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 slices lavash bread
2.5 oz blue cheese, softened to room temperature
8 None large arugula leaves, trimmed
5 slices prosciutto
2 tbsp oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
General

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