How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prosciutto and Pea Pasta Salad?

You need 6 ingredients. The key ingredients include: 2 cups pasta, cooked and cooled, 6 slices prosciutto, fried until crisp, broken into long shreds, 150g sugar snap or snow peas, blanched and cooled, 1 bunch asparagus, cut into finger lengths, blanched and cooled, and more.

Is Prosciutto and Pea Pasta Salad suitable as pasta & noodles?

Yes, Prosciutto and Pea Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Prosciutto and Pea Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Prosciutto and Pea Pasta Salad Recipe

Name: Prosciutto and Pea Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups pasta, cooked and cooled; 6 slices prosciutto, fried until crisp, broken into long shreds; 150g sugar snap or snow peas, blanched and cooled; 1 bunch asparagus, cut into finger lengths, blanched and cooled; 1/3 cup KRAFT* Caesar Dressing; snow pea sprouts, for garnish

Prosciutto and Pea Pasta Salad – a delicious recipe with pasta, crisp, sugar snap, snow. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 cups pasta, cooked and cooled
6 slices prosciutto, fried until crisp, broken into long shreds
150g sugar snap or snow peas, blanched and cooled
1 bunch asparagus, cut into finger lengths, blanched and cooled
1/3 cup KRAFT* Caesar Dressing
snow pea sprouts, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
595 kcal
Category
Pasta & Noodles

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Prosciutto and Pea Pasta Salad

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