How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prosciuto Di Parma With Baked Stuffed Figs ?

You need 5 ingredients. The key ingredients include: 12 fresh figs, 6 ounces Gorgonzola, 2 tb of finely chopped walnuts, 2 bunches italian parsley finely chopped (1/2 cup), and more.

Is Prosciuto Di Parma With Baked Stuffed Figs suitable as general?

Yes, Prosciuto Di Parma With Baked Stuffed Figs falls under the General category and is a great choice for this type of meal.

How do I store leftover Prosciuto Di Parma With Baked Stuffed Figs ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Prosciuto Di Parma With Baked Stuffed Figs Recipe

Name: Prosciuto Di Parma With Baked Stuffed Figs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 fresh figs; 6 ounces Gorgonzola; 2 tb of finely chopped walnuts; 2 bunches italian parsley finely chopped (1/2 cup); 8 ounces prosciuto

Try this homemade Prosciuto Di Parma With Baked Stuffed Figs recipe the whole family will love. Made with fresh figs, Gorgonzola, walnuts and bunches it…

This Prosciuto Di Parma With Baked Stuffed Figs relies on simple, everyday ingredients such as fresh figs, gorgonzola, tb of finely chopped walnuts and prosciuto. It comes together quickly and makes 4 servings, at about 345 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

12 fresh figs
6 ounces Gorgonzola
2 tb of finely chopped walnuts
2 bunches italian parsley finely chopped (1/2 cup)
8 ounces prosciuto

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Quick Info

Servings
4 servings
Calories
345 kcal
Category
General

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