Progresso Skillet Chicken Parmigiana Recipe

Name: Progresso Skillet Chicken Parmigiana
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 1 cup chopped onion; 2 garlic cloves, chopped; 1 (28 ounce) can crushed tomatoes; 2 teaspoons sugar; 1/2 teaspoon salt; 1/4 teaspoon seasoned pepper; 4 boneless skinless chicken breasts; 1/3 cup Italian breadcrumbs; 1/3 cup grated parmesan cheese; 1 egg, beaten; 1/4 cup shredded mozzarella cheese; 2 tablespoons grated parmesan cheese

Servings: persons

3 tablespoons olive oil
1 cup chopped onion
2 garlic cloves, chopped
1 (28 ounce) can crushed tomatoes
2 teaspoons sugar
1/2 teaspoon salt
1/4 teaspoon seasoned pepper
4 boneless skinless chicken breasts
1/3 cup Italian breadcrumbs
1/3 cup grated parmesan cheese
1 egg, beaten
1/4 cup shredded mozzarella cheese
2 tablespoons grated parmesan cheese

1
In a medium saucepan, heat 1 tablespoon of oil over medium heat. Cook onions and garlic in oil 2 minutes, stirring occasionally. Stir in tomatoes, sugar, salt and pepper. Heat to boiling, stirring occasionally. Reduce heat; cover and simmer.
2
Between sheets of waxed paper, flatten chicken to 1/4 inch thickness. In shallow dish, mix bread crumbs and 1/3 cup Parmesan cheese. Dip chicken into egg, then coat with bread crumb mixture.
3
In a non-stick 12 inch skillet, heat remaining oil over medium heat. Cook chicken in oil 10-15 minutes, turning once, until no longer pink in center.
4
Pour tomato sauce around chicken in skillet. Sprinkle mozzarella cheese over chicken cover and heat until melted. Sprinkle with 2 tablespoons Parmesan cheese just before serving.

531

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 tablespoons olive oil, 1 cup chopped onion, 2 garlic cloves, chopped, 1 (28 ounce) can crushed tomatoes, and more.

Yes, Progresso Skillet Chicken Parmigiana falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Progresso Skillet Chicken Parmigiana

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