How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prize Winning Pecan Pie?

You need 8 ingredients. The key ingredients include: 2 beaten eggs, 1 c. corn syrup, 1/8 tsp. salt, 1 tsp. vanilla, and more.

Is Prize Winning Pecan Pie suitable as baking & desserts?

Yes, Prize Winning Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Prize Winning Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Prize Winning Pecan Pie Recipe

Name: Prize Winning Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 beaten eggs; 1 c. corn syrup; 1/8 tsp. salt; 1 tsp. vanilla; 3/4 c. sugar (1/2 can be used); 2 Tbsp. butter; 1 c. whole pecan meats; 1 (9-inch) pie pan with pastry

Prize Winning Pecan Pie – a delicious recipe with eggs, corn syrup, salt, vanilla, sugar, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 beaten eggs
1 c. corn syrup
1/8 tsp. salt
1 tsp. vanilla
3/4 c. sugar (1/2 can be used)
2 Tbsp. butter
1 c. whole pecan meats
1 (9-inch) pie pan with pastry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
766 kcal
Category
Baking & Desserts

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Prize Winning Pecan Pie

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