How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prize Winning Meat Loaf?

You need 7 ingredients. The key ingredients include: 1/2 c. ketchup, 1 egg or egg white, 1/4 c. chopped onion, 1/4 tsp. pepper, and more.

Is Prize Winning Meat Loaf suitable as meat & poultry?

Yes, Prize Winning Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Prize Winning Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Prize Winning Meat Loaf Recipe

Name: Prize Winning Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. ketchup; 1 egg or egg white; 1/4 c. chopped onion; 1/4 tsp. pepper; 3/4 c. Quaker Oaks, uncooked; 1/2 tsp. salt; 1 1/2 lb. lean ground beef

Prize Winning Meat Loaf – a delicious recipe with ketchup, egg, onion, pepper, salt, lean ground beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. ketchup
1 egg or egg white
1/4 c. chopped onion
1/4 tsp. pepper
3/4 c. Quaker Oaks, uncooked
1/2 tsp. salt
1 1/2 lb. lean ground beef

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
504 kcal
Category
Meat & Poultry

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Prize Winning Meat Loaf

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