How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prize Winning Meat Loaf?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 c. or can tomato juice, 3/4 c. oats (uncooked), 1 egg, beaten, and more.

Is Prize Winning Meat Loaf suitable as meat & poultry?

Yes, Prize Winning Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Prize Winning Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Prize Winning Meat Loaf Recipe

Name: Prize Winning Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 c. or can tomato juice; 3/4 c. oats (uncooked); 1 egg, beaten; 1 1/2 tsp. salt; 1/4 tsp. pepper

Prize Winning Meat Loaf – a delicious recipe with ground beef, tomato juice, oats, egg, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1 c. or can tomato juice
3/4 c. oats (uncooked)
1 egg, beaten
1 1/2 tsp. salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
654 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Prize Winning Meat Loaf

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