How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prize Winning Cheese Cake?

You need 7 ingredients. The key ingredients include: 3 (8 oz.) pkg. cream cheese, 3/4 c. sugar, 4 eggs, 2 Tbsp. lemon juice, and more.

Is Prize Winning Cheese Cake suitable as baking & desserts?

Yes, Prize Winning Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Prize Winning Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Prize Winning Cheese Cake Recipe

Name: Prize Winning Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (8 oz.) pkg. cream cheese; 3/4 c. sugar; 4 eggs; 2 Tbsp. lemon juice; 1 tsp. vanilla; 1 pt. sour cream; 1/2 c. sugar

Prize Winning Cheese Cake – a delicious recipe with cream cheese, sugar, eggs, lemon juice, vanilla, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 (8 oz.) pkg. cream cheese
3/4 c. sugar
4 eggs
2 Tbsp. lemon juice
1 tsp. vanilla
1 pt. sour cream
1/2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
744 kcal
Category
Baking & Desserts

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Prize Winning Cheese Cake

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